Feb 22, 2018
You finish cleaning the restrooms in an office building and head to the break room. While it may seem more efficient to transport the cleaning tools you just used from the restroom into the kitchen, taking the extra time to set up new tools is necessary to prevent...
Dec 29, 2017
It’s a common belief that to have a clean and healthy facility, every surface must be disinfected. But is all this disinfection necessary? Or instead, are we doing more harm than good? Disinfectants are substances that kill life and are regulated by the U.S....
Oct 30, 2017
According to the U.S. Centers for Disease Control and Prevention, one in six Americans get sick from consuming contaminated food or beverages every year. This isn’t surprising considering commercial kitchens can serve as a hot spot for germs and bacteria if they...
Oct 11, 2017
Most of us would never run our cars without changing the oil every 5,000 miles. The same care should apply to your professional carpet cleaning equipment. Regular maintenance and routine inspection can prevent downtime and ensure your equipment and cleaning crews...
Jun 27, 2017
From famous locations like the Museum of Modern Art and Carnegie Hall in New York, NY, to local YMCAs and office buildings, hardwood floors can bring life, beauty and warmth to any space. Yet over time, a hardwood floor may begin to show its age with scuffs, scratches...
May 31, 2017
Today, there is an urgent call to action to make greener, healthier and more sustainable choices for how we clean our facilities. In fact, for many building service contractors and facility managers, the implementation of green cleaning practices is not just an...
